Meals are available to complement our beers and ciders.
Whether it be Fish of the Day, a Scotch Fillet Steak or our gourmet burgers or pizzas, we serve great value meals to suit your taste buds. Chef Matt and his team do an excellent range of bar snacks. We have scrumptious garlic breads and crispy potatoes sprinkled with paprika salt and served with aioli. Sharing with friends? Choose from our hot platter which includes spring rolls, prawn twisters, salmon croquettes and samosas. Alternatively we have a bread and dips platter and a cold platter of cheeses, meats, and olives.
We can also cater for your functions – please enquire at the bar.